👉 The term "onionskins" is a phrase that refers to a type of onion, which has been traditionally used in various cuisines and dishes across different regions. Onionskins are often prepared by roasting or frying them with a variety of seasonings like salt, pepper, garlic, and other spices. They can be eaten raw or added to soups, stews, and other dishes for their savory flavor and crunchy texture.
