👉 Mallangong is a traditional Filipino dish that originated in the Philippines. It is often prepared using a variety of ingredients, including chicken and pork, as well as various vegetables such as eggplant, bell peppers, and potatoes, along with other spices like garlic, onion, and chili. The dish is typically served over rice or noodles with a side of fried tofu. Mallangong can be enjoyed by individuals or groups, and it is often served at family gatherings or special occasions.