Definition: Muscovitization is a process in which a food or drink is processed to make it more palatable by adding sugars, spices, and other flavorings. It's often used in cooking to enhance the taste of a dish.
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Definition: Muscovitization is a process in which a food or drink is processed to make it more palatable by adding sugars, spices, and other flavorings. It's often used in cooking to enhance the taste of a dish.