👉 Pattened is a term that refers to a type of protein. It is a type of protein that has been modified by being heated or cooked, and it can be used in various applications such as baking, frying, and cooking food. The process of modifying proteins involves using heat or heat sources to cause the protein's structure to change, resulting in the formation of new secondary structures within the protein. This process can alter its properties and make it more stable and easier to digest for humans.
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