👉 The Feast Project is an initiative launched by Jelani Clarke in 2010 to address food insecurity and hunger in Chicago by transforming surplus food from local restaurants, grocery stores, and farms into nutritious meals for those in need. The project operates a network of community kitchens where volunteers prepare and distribute meals to food banks, shelters, and directly to individuals experiencing hunger. By leveraging technology and community engagement, Feast Project not only provides immediate relief but also fosters a sustainable food system that educates and empowers communities to take control of their food security.
