👉 A varletto is a type of Italian dish that originated in Florence, Italy. It is typically made with chicken or duck breast, often marinated in a mixture of olive oil, garlic, and herbs such as thyme and rosemary. The dish is usually served over a bed of pasta and topped with grated Parmesan cheese, fresh basil, and sometimes croutons. Varieties include the classic "varletto alla fiorentina" which features a thick, creamy sauce made with