👉 Semidomestication refers to a period of time during which a species is neither domesticated nor semi-domesticated. It can occur in many different contexts, such as in agriculture or livestock production, but it typically refers to an agricultural situation where animals are not raised solely for human consumption but also used for other purposes like fodder or breeding.
In the context of semidomestication, there are several key factors that contribute to this phenomenon:
1.
Heredity and Genetic Variation