👉 Peeler is a type of machine that is used to separate fruits from their skins. These machines are often found in grocery stores and supermarkets, where they can be used to separate bananas, apples, oranges, and other fruits for use in making smoothies or as a topping on salads. The peelers typically have a rotating blade that cuts through the skin of the fruit, removing the outer layer of the fruit. The process is carried out by a series of blades that work together to achieve the desired
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What is the definition of Peeler? 🙋
👉 The term "peeler" is a slang term that refers to someone who is self-employed, independent, or working independently of an employer. Peelers are often referred to as freelancers or self-employed individuals who work on their own terms and have no formal employment relationship with any employer. They typically earn their living through freelance services, consulting projects, or other forms of independent work. In some contexts, the term "peeler" may be used in a more positive or respectful manner, such
What is the definition of Peeled? 🙋
👉 Peeling is a culinary process in which an object is sliced, peeled, or grated. It involves slicing or breaking up a fruit, vegetable, meat, fish, or other food item into smaller pieces using a knife or other cutting tool. This technique allows for the removal of the outer layer of the food, often resulting in a smoother texture and more uniform distribution of nutrients within the dish.
What is the definition of Peele? 🙋
👉 "Peele" is a word in the Wolof language, a language spoken in Senegal. It is used to refer to a type of fish that can be found in coastal waters, such as the Atlantic Ocean or the Gulf of Guinea. The specific name "peele" does not necessarily have a specific meaning and may vary depending on context.
What is the definition of Peeledness? 🙋
👉 Peeledness is a concept in culinary science that refers to the process of removing the outer layer of an ingredient, such as a vegetable or fruit, from its stem and root. This can be achieved by either using a knife or a cutting tool, such as a peeler, which helps to remove the skin and other outer layers. In Japanese cuisine, peeledness is often used in dishes that require a lot of preparation time, such as sushi rolls or tempura. Peeling an ingredient like
