👉 A grandada is a type of Spanish dish that originated in the Basque Country. It is typically made with pork, beef or lamb, and is served on a plate along with various vegetables, such as potatoes, carrots, onions, and tomatoes. The dish is often garnished with cheese, herbs, and sometimes other toppings like sour cream or horseradish. Grandadas are often enjoyed during special occasions or celebrations in Spain.