👉 Eggroll is a type of pancake that originated in Korea. It consists of a thin, round pancake filled with scrambled eggs and often topped with vegetables such as onions or peas. Egg rolls are typically served in a savory sauce made from soy sauce, ginger, garlic, and other seasonings. They can be found at many Korean restaurants around the world.
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What is the definition of Eggrolls? 🙋
👉 The term "egg rolls" refers to a type of savory roll that is often made with rice, eggs, and fillings such as meat or vegetables. These rolls are typically served as a snack or appetizer, and can be filled with various ingredients like meats, cheeses, pickles, and sauces. They have been around for centuries and are now widely enjoyed all over the world.
