👉 Pulpatone is a chemical compound that is used in the production of a type of gelatinous substance known as "pulpy" noodles. It is derived from the plant material of the Pueraria cochinchinensis, which is a member of the family Lamiaceae. The chemical formula for pulpatone is C39H49NO2. Pulpatone is primarily used in food and beverage products such as noodles, rice dishes, and desserts.