👉 The term "protocatechuic" refers to a substance that is derived from the fermentation of glucose and is used in the production of beer. It is made by fermenting sugar (glucose) with yeast, which then produces carbon dioxide gas and alcohol. The process can be further simplified into the following steps:
1.
Fermentation
: The sugar undergoes a chemical reaction with oxygen to produce ethanol (carbon dioxide). This step is carried out in a fermentation vessel.
2.
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