👉 Carnification is a process used in animal husbandry, particularly in the field of veterinary medicine and livestock management. It involves removing or killing the skin and hair from an animal to prevent it from shedding its natural coat. This practice helps maintain the health and appearance of animals and may also be used as part of a veterinarian's treatment plan for diseases such as pneumonia or brucellosis. In general, carnification is typically performed on animals that are considered to be at high risk of contracting
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What is the definition of Carnifying? 🙋
👉 Carnifying is a method of slaughtering an animal by first placing it on a rack and then, using a process known as "carning," removing the intestines, liver, kidney, heart, and other organs. This process involves exposing the carcass to high temperatures in order to kill off any remaining living tissue. This technique is used for various purposes, including breeding animals, obtaining meat, and preparing animal products such as beef and pork. The method has been used by humans
