👉 "Pielet" is a term used in the United States and Canada, specifically referring to a type of sausage that is typically made with pork, onions, and spices. Pielets are often served as a breakfast item or as a side dish for lunch. They are commonly found in supermarkets and grocery stores. The word "pielet" has been around since the 18th century, and it was originally used to refer to a type of meat pie made with pork and onions.