👉 Nouilles, in French, is a type of jelly made from a combination of eggs and sugar. It is often served as an appetizer or snack, particularly during summer months when many people enjoy sweet treats. The name "nouilles" comes from the Latin word "nouillus," which means "egg."
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What is the definition of Nouille? 🙋
👉 Nouille is a French word, which translates to "mushroom" in English. It's often used as an adjective or adverb to describe something that is small and round. For example, if someone says they have "a tiny little mushroom," it means they are very small and round. So, "nouille" can be considered a noun with a possessive suffix "-ette".
