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What is the definition of Marsala? 🙋

👉 Marsala is a type of wine typically made from red grape varietals such as Cabernet Sauvignon, Merlot, or Shiraz. It is often used in Italian and French wines, but it can also be found in other countries' wines. The name "marsala" comes from the fact that it has a distinctive reddish hue due to the presence of the specific grape variety. Marsala wine is typically aged for several years before being released into the market, which gives


marsala

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