👉 Lumpers, also known as "pumps," are a type of protein that is found in many different foods. They are composed of two types of amino acids: glycine and leucine. The glycine contributes to the structure of the protein, while the leucine helps to bind to other proteins and enzymes. Lumpers are commonly found in dairy products such as milk, cheese, yogurt, and butter. They can also be found in some fruits and vegetables, such as
