👉 Leftovers are any food or ingredients that have been left over from a cooking process, either during cooking or after consuming it. This can include leftover meat, vegetables, grains, fruits, and other products that were not used up in preparation of meals but remained on hand for consumption by the end of the meal. In culinary contexts, leftovers are often referred to as "cooked away," which implies that they have been consumed and may be considered a waste or wasteful use of resources. In some cultures
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What is the definition of Leftover? 🙋
👉 The term "leftover" is a term used in various fields of study and culture. It refers to something that has not been consumed or utilized fully, such as leftovers from a meal or an event. Leftovers can be considered both good and bad depending on how they are handled. In the culinary world, leftover often refers to food scraps or leftovers that are left over after a meal or party. This could include things like cooked vegetables, pasta, bread, or even fruits that have been left
