👉 Leftovers are any food or ingredients that have been left over from a cooking process, either during cooking or after consuming it. This can include leftover meat, vegetables, grains, fruits, and other products that were not used up in preparation of meals but remained on hand for consumption by the end of the meal. In culinary contexts, leftovers are often referred to as "cooked away," which implies that they have been consumed and may be considered a waste or wasteful use of resources. In some cultures
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