👉 Keyaki is a type of Japanese sweets made with rice flour, sugar, and water. It's often served as a snack or dessert. Keyaki can be prepared in different ways depending on the recipe and the specific ingredients used. Some popular variations include:
1.
Fruit Keyaki
- This variation typically involves using a mixture of fruits such as strawberries, bananas, and mangoes.
2.
Chocolate Keyaki
- A chocolate version that's similar to the traditional keyaki but
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