👉 Grounders are a type of hard-boiled egg that is often used in various dishes, including breakfast cereals and pizza toppings. They are typically small balls of white or yellow eggs with a slightly chewy texture. Grounders can be made from a variety of ingredients such as cheese, onions, and herbs, but the basic recipe involves boiling the egg until it's soft enough to break into pieces, then adding the desired ingredient(s) at this stage.
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What is the definition of Grounder? 🙋
👉 In computer science, a "grounder" is a type of data structure that allows for efficient storage and retrieval of large amounts of data. Grouners are often used in distributed systems where multiple processes or servers need to access and process data simultaneously. They have the advantage of being able to store and retrieve data in contiguous blocks, which makes them useful for applications such as file systems, databases, and streaming media.
