👉 Demihaque is a term in French cuisine that refers to a small, round piece of bread. It is often used as a starter or appetizer and is typically served with a dipping sauce called "moussaka."
👉 Demihaque is a term in French cuisine that refers to a small, round piece of bread. It is often used as a starter or appetizer and is typically served with a dipping sauce called "moussaka."
