👉 The term "compote" is a French word that translates to "cottage pie" in English. It refers to a type of pie traditionally made by baking a custard mixture into a breaded, or sometimes a pastry-like crust. The filling typically includes cream, sugar, and often fruit such as pears or cherries.
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What is the definition of Compotes? 🙋
👉 In the culinary arts, a compote is a type of syrup or syrup-like compound that is made from a fruit or vegetable. It is commonly used in desserts, jams and jellies, and as a condiment for salads. compotes are often made using fresh fruits like apples, pears, strawberries, blueberries, and raspberries, along with sugar or honey to sweeten them. They can also be made with a variety of other ingredients such as cinnamon, cloves, nutmeg
