👉 Broadsided, a type of flatbread that is often described as being similar to a bread roll or a pizza, but with a slightly wider shape. It is usually made from a dough made by rolling out and shaping the flatbread into a rectangle, then baking it in a pan until crispy on both sides. The term "broadsided" refers to its wide and rounded shape, which makes it appear as if it would fit perfectly under a broad surface or a table top.
