👉 Bourd, a French word, refers to the process of making a dish or preparation. In culinary terms, it typically involves cooking and preparing an ingredient or dish in advance so that it can be used as needed later on. It's often associated with preparing a meal or serving a dish for a specific occasion, such as a special event like a wedding or a birthday party. Bourd is also commonly used to refer to the act of making a special dish, usually prepared in advance and served during
bourd