Outrageously Funny Word Dictionary :: Tinned

👉 "Stirred" or "Tinned" in cooking is a term commonly used to describe something that has been stored at high temperatures for an extended period of time. This process, often referred to as "storing," involves heating and then cooling the food until it reaches its desired texture, flavor, and nutritional value. The use of tinned products can be beneficial for maintaining freshness and quality in many cases, especially when working with perishable ingredients like meats or vegetables that may spoil quickly if

tinned