👉 The term "dessert spoonfuls" refers to a small serving of desserts, typically in the shape of a spoon or other utensil. These are commonly used for dipping or spreading desserts on plates and bowls, particularly when sharing desserts with others. The term is often used in recipes that call for large amounts of dessert, such as cookies or cakes, but it can also be used loosely to refer to any small amount of dessert.