👉 Baltetei is a term in the Romanian language used to describe a type of fruit that is part of the genus "Salvia". It's often referred to as "saffron" or "red saffron", and it has a sweet, slightly tart flavor. The name comes from the Latin word "baltet," which means "to make" in Latin. This fruit is typically used in cooking and baking, especially in Romanian dishes like sausages and pastries.