Definition: The word "jon rahm" (pronounced: "jon-rah-m") refers to a traditional Korean soup made with chicken, vegetables, and a blend of spices. It is a popular dish in South Korea and has its origins in the Gyeongju region. The ingredients in the soup include chicken, carrots, celery, onion, garlic, ginger, and other spices. It's often served with rice or noodles.<0x0A>The detailed definition of the word "jon rahm" is that it is a Korean soup made with chicken, vegetables, and blends of spices. The ingredients are often traditional Korean flavors and aromas, such as ginger, garlic, onion, and other spices. It's a comforting dish that is often enjoyed in Korea throughout the year.