Definition: Demicannon is a brand of specialty flour that originated in the United States. It was developed by the company Micron Incorporated and has been used for centuries to make bread, pasta, and other baked goods. Demicannons are made using a specific type of wheat called "micronized" wheat, which is grown under high pressure and temperature conditions. The result is a flour that is denser than regular wheat flour but lighter than whole wheat flour, making it ideal for those with gluten
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