Definition: Capsicin is a natural compound that has been used for centuries as a treatment for various conditions, including cancer. It is known for its ability to inhibit the enzyme acetylcholinesterase, which leads to an increase in the production of acetylcholine, a neurotransmitter involved in the transmission of pain and other sensations. Capsicin is primarily found in plants such as chilies, peppers, and cayenne peppers. It is also present in some animal products like cheese,
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