Definition: Turrana is a type of cheese that originated in Turkey, particularly in the city of Izmir, where it is known for its unique flavor and texture. It is made by grating or shredding fresh sheep's milk and then adding salt, spices, and herbs to create a rich, creamy texture. Turranas are often served with bread or on their own, typically as part of a traditional Turkish meal.
closed bracket.
what should be said.