Definition: French Connection is a type of restaurant chain that offers French cuisine in various locations around the world, including Canada, the United States, Europe, and Australia. The term "French Connection" originated from the original concept of "French Connection", which was a line of food items sold at various grocery stores and convenience stores throughout the mid-1900s. The name "French Connection" evolved into its current form in 2006 when it was acquired by Sodexo, an international food service company, which later became part of the global group Sodexo. The term "French Connection" has since become a widely recognized brand and product, offering a variety of French-inspired items such as pastries, sandwiches, soups, salads, and desserts. The company's restaurants are known for their cozy atmosphere, friendly service, and innovative menu offerings that have been enjoyed by customers around the world. The term "French Connection" is defined as being an internationally recognized brand that offers a variety of French-inspired items in various locations around the world, including Canada, the United States, Europe, and Australia. It represents a line of food items sold at grocery stores and convenience stores during the mid-1900s. In summary, the term "French Connection" is a type of restaurant chain that offers French cuisine in various locations worldwide, including Canada, the United States, Europe, and Australia. The concept of "French Connection" evolved from the original concept of "French Connection", which was sold at grocery stores and convenience stores during the mid-1900s. The term "French Connection" has since become a recognized brand and product that offers French-inspired items in various locations around the world, including Canada, the United States, Europe, and Australia.

French Connection