Definition: Eleutherococcus, also known as the leaf-eating plant, is a type of flowering plant in the family Fabaceae, native to tropical regions around the world. It has a high nutritional value due to its high content of vitamins and minerals, including iron, vitamin B12 (cobalamin), and folate. Eleutherococcus species are also known for their ability to produce large amounts of leaf litter in response to water availability, which serves as a food source for other
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