👉 Polloccia is a type of sausage or patty that originated in Italy, particularly in the region known as Puglia. It is made by mixing ground beef with various herbs and spices, typically including garlic, onion, parsley, basil, and oregano. The term "pollocchia" (pork sausage) is often used to describe this type of patty, although it can also refer to a variety of other types of pork sausage.
