👉 Pickles are a type of fermented vegetable product that is commonly consumed as a snack or appetizer. They are made by fermenting cucumbers, which are peeled and then sliced into rounds. The cucumber slices are then mixed with vinegar, sugar, salt, and other seasonings to create the pickling process. Once the vegetables have been picked and mixed together, they are allowed to sit in a jar or container for several days before being enjoyed as a snack or appetizer.
