👉 Nougatine is a type of French dessert that originated in France and is often served with an almond, chocolate, or fruit filling. It can be made by melting butter, sugar, and eggs until they are soft, then spreading them evenly on a baking sheet coated with cooking spray. The filling is then baked at 350°F (176°C) for about 25-30 minutes, until the cookies have set. Nougatine can be enjoyed as
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