👉 Machilaphis is a genus of flowering plants in the family Apiaceae, commonly known as the Japanese honeysuckle or Japanese honeysuckle. This group includes over 100 species of shrubs and trees native to Japan and other parts of Asia. The specific name "Machilaphis" comes from the Greek word "machila," meaning "honey," referring to the sweet, fragrant flowers that are prized for their perfume.
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What is the definition of Machilinae? 🙋
👉 Machila, a genus of plants native to South America, is characterized by its distinctive leaves that are serrated or toothed at the ends, giving it a unique appearance.
What is the definition of Machila? 🙋
👉 Machila is a term used in the context of Indian cuisine, specifically in the South Asian region. It refers to the act or process of making something smooth and creamy, often served as an accompaniment to rice dishes, such as dal or roti. The term "machi" means "smooth" or "smoothly," while "ila" is a Sanskrit word that translates to "rice." So in essence, Machila refers to the process of making rice into a creamy
