👉 "Kibire kintoki" is like a cross between a gourmet chef and a bad hair day, but with a sprinkle of Japanese culinary flair. It's a term used in Japanese cooking to describe the artful presentation of food, where everything looks like it was plated by a mad chef with a taste for drama. Think of it as when your dinner plate becomes a work of edible art, but instead of being visually pleasing, it's more like a chaotic masterpiece of misplaced ingredients and over-the-top garnishes.
Here's an edgy example sentence: "The kibire kintoki was so bad, it made my stomach churn like a wasp in a beehive, but the sauce was just as off, making my eyes squint shut in disgust."
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