👉 A haggis is a traditional Scottish dish that consists of a mixture of sheep's heart, liver, and lungs, mixed with spices such as thyme, sage, and onion. It is often served in a bowl or on a plate with mashed potatoes, vegetables, and sometimes cheese. Haggis is traditionally made with sheep's milk and can be prepared using both sheep's head and its legs (known as a haggis).
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