👉 Estrepe is a type of food that originated in the Mediterranean region, particularly in Spain and Italy. It is made by marinating meat in a mixture of olive oil, garlic, salt, and spices like paprika, cayenne pepper, and black pepper. This preparation is typically served with various vegetables such as onions, tomatoes, olives, and garlic.
Estrepe can be enjoyed as a main dish or as an appetizer, often搭配主菜或作为开胃菜
estrepe