👉 In French, "démembre" is a term that refers to the process of breaking down or severing something. It can be used in various contexts such as cooking, engineering, and science. For example: - In a recipe, we might say that something has been "démembré": - "La sauce était démembrée." - In a scientific context, we might say that something has been "démembré" in order to separate it into different
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