👉 A buffon is a type of noodle dish in Chinese cuisine. It is usually made with rice noodles, often served as a side dish or to accompany other dishes. The name "buffon" comes from the shape of its fillet, which resembles a small, round ball. Buffons are commonly found in many Chinese restaurants and are also enjoyed by children for their fun and playful nature.
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What is the definition of Buffonellaria? 🙋
👉 A term in biology that describes a type of bacteria commonly found on surfaces, such as in the human body, and is characterized by its ability to spread through small openings and particles.
What is the definition of Buffonellodidae? 🙋
👉 The term "Buffonellodidae" refers to a family of small, soft-bodied animals that are commonly found in the ground and on rocks. These creatures have a wide range of sizes from very small to large, with some being quite large, such as those found in the desert or in rocky areas. The term also includes a group of related species known as "Buffonidids," which are characterized by their ability to detect objects using sticks or other objects embedded in the ground.
