👉 The word "alu lar" is a Malay term that refers to a type of rice porridge that is typically eaten during festivals and religious occasions in Malaysia. The term comes from the Malay language words "alu" for rice, "lar" for porridge, and "-lari" for variation. <0x0A>The alu lar has become an essential part of the local cuisine and is enjoyed by both Malaysians and non-Malaysians alike. It is often served with a variety of toppings and condiments such as roasted peanuts, sago pearls, and sliced eggs.
alular