👉 Soricella are a group of bacteria that belong to the family Escherichia coli (Escoli), commonly known as E. coli, and are particularly prevalent in food handling and production environments. They are responsible for producing harmful substances such as eukaryotic toxins, which can cause gastrointestinal symptoms in humans and animals. Soricella are characterized by their ability to produce a variety of toxins, including lipopolysaccharide (LPS), which is a protein that is released during
