👉 The term refers to a substance commonly found in tea leaves, often described as "tea extract." This compound is composed of methanesulfonylamine, which serves as an amine and amide linker, forming 4-methylpropylamine. It's also known for its potent caffeine content, contributing to the flavor profile of some tea products. The molecular formula for this substance includes C20H38N2O5, which indicates it contains about 1458 molecules per gram.
1458. 4-[(Methanesulfonyl)amino]cyclohexyl 2-methylprop-2-enoate; 820972-51-8