What is the definition of grisettes? 🙋

👉 Grisettes are a type of French pastry that is often used as a dessert or an alternative to traditional French pastries. They consist of a thin, crispy dough filled with a mixture of sweetened condensed milk and sugar, usually served in a round shape. Grisettes are typically served chilled and are commonly enjoyed by adults or children. Grisettes can be made from various types of pastry, such as puff pastry, light cream pastry, or even plain pastry. They can also be filled


grisettes

What is the definition of grisettes? 🙋

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Definition:


Grisettes (n.) - A term coined by a certain person who has lost control of his tongue and can't form words as he normally does; the result is an insipid, bland, unattractive slur. Example Sentence : "I'm hungry for greatis, that's why I ate a greatin." (This sentence was used to mock a colleague who had made a mistake in their daily routine.) Edgy/Unsettling Example: In the depths of a stormy night, I found myself in a place called "The Grisette Zone." It wasn't just any zone; it was a special part of The Grisette City where only the very gifted and daring would dare to venture. This zone was filled with quirky characters like the Grisettes who'd come up with their own slang phrases. "What's your grist for this storm?" I asked, trying to understand what they were saying. To my utter amazement, they explained that in this zone, you could only use a word if it fit into the proverbial Grisette Matrix. It was like being stuck in a box where every word had a predetermined meaning and you couldn't use anything else. As I pondered for a moment, I noticed an older woman with her hand outstretched, her eyes sparkling with mischief, while a young boy with his face hidden under his coat smiled with satisfaction at the grist


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