👉 The USDA (United States Department of Agriculture) launched the Farm to School initiative to strengthen the connection between schools and local food systems, promoting healthy eating habits and sustainable agriculture. This project aims to integrate fresh, locally sourced produce into school meals, enhance nutrition education, and support local farmers and economies. By collaborating with schools, farmers, and communities, the initiative seeks to provide students with access to nutritious food while fostering environmental stewardship and economic development in rural areas. It includes programs like the National Farm to School Network, which offers resources and support for schools to implement these changes, from curriculum development to farm visits and cooking classes.
