👉 A terrine is a dish consisting of a loaf of bread, often with cheese, and vegetables. It is usually served on a plate with butter, lemon juice, and/or olive oil. The name "terrine" comes from the Latin word "terre," meaning ground or chopped, which is used to describe the structure of the dish.
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👉 Terrien, a French pastry dish that is traditionally made with layers of puff pastry (basillé), cheese, and meringue. It is typically served in a round dish topped with whipped cream, fruit, or chocolate ganache.
