👉 NZ Fluid, also known as New Zealand Fluid or NZF, is a specialized, non-Newtonian fluid used primarily in industrial applications such as food processing, pharmaceuticals, and cosmetics. Unlike traditional Newtonian fluids, which have a constant viscosity regardless of applied stress, NZF exhibits shear-thinning behavior, meaning its viscosity decreases as the shear rate increases. This property allows it to flow easily when agitated or mixed, facilitating processes like pumping and blending, while maintaining its structural integrity when at rest. NZF is typically derived from natural sources like cornstarch, potato starch, or tapioca root and is favored for its eco-friendly composition and ability to enhance product texture and consistency without altering the final product's flavor or appearance.